Tuesday, June 10, 2008

HOME THOUGHTS FROM ABROAD
It is reported that some Norfolk and Suffolk folk are catching crabs and then not being able to handle them correctly.
When I was a nipper crabs were a natural part of life.

9 comments:

Merkin said...

Always reminds me of that joke.

She drops her kecks and he is shocked.
You've got crabs.
What do you expect for $20, Lobster?

Forgive me for repeating it.

Anonymous said...

We do a good deal this week in jellied eels.
42 days old only.

Anonymous said...

"When I was a nipper crabs were a natural part of life."

I wouldn't boast about it, if I were you.

zola a social thing said...

Perhaps you would prefer a goosing then Ben.
When i was nipper-snapper......

Merkin?
What kind of restaurants do you frequent we ask.....

Anonymous said...

Give me whelks anytime.

zola a social thing said...

O those were the days me vinegar dish when whelks were part of the daily life.
Those were the days when Dover Soles were edible.

Anonymous said...

Are crabsticks the piscatorial equivalent of sausages? What exactly are they? Is there crab contents in any of them? And do the people of Norfolk and Suffolk know how to eat them? Or are they too busy guzzling Bernard Matthews provided turkey twizzlers, paid as salary in kind? That's what I often wonder.

Anonymous said...

No thanks - I am not the Crafty Chambermaid!

Anonymous said...

All meat to me.

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